Get a taste of The Arch Inn…
The Arch Inn is extremely proud of our food and all of our dishes are produced on the premises using fresh, locally sourced products where possible.
Being situated on the coast, we are lucky enough to be able to offer, when available, local scallops, langoustines, lobster and oysters alongside our ever popular Cullen Skink and Cider Battered Haddock and Skin On Fries.
As a result of Covid-19, a few things are changing with The Arch Inn restaurant as the safety of our staff and guests is paramount. One thing that will not change, however, is the quality of the food we serve.
During August we are serving food during the following times:
Monday: 5.00pm to 8.45pm
Thursday: 5.00pm to 8.45pm
Friday: 5.00pm to 8.45pm
Saturday: 5.00pm to 8.45pm
Sunday: 5.00pm to 8.45pm
Tables for food (sitting inside and out) can be reserved on our website or via OpenTable and your table will be available to you for 1h 30m from the booked time. If for any reason you are running late or need to cancel your booking please do let us know, no shows are crippling in what is an already difficult time for the hospitality industry.
If you would like to join us for a drink we have unreserved seating inside and outside on the seafront available from 11am to 11pm (last orders at 10.45pm). Please do not book a table for drinks.
Our Health & Safety policy for the Bar and Restaurant can be downloaded below:
The Arch Inn – Health & Safety In Our Bar and Restaurant (August 2021)
Our Current Menus
Our Current Wine List
We have a small, but perfectly (we think) formed wine list which has been especially selected for The Arch Inn by John Chalmers from Enotria&Coe.
Prices and availability subject to change.